In 100 g (Grams) of Mollusks, oyster, eastern, wild, cooked, moist heat there is 0 g of Fiber, total dietary. Change amount

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Fiber, total dietary

Fiber, total dietary is a nutrient present in many other foods. The below table lists foods high in Fiber, total dietary other than Mollusks, oyster, eastern, wild, cooked, moist heat.

Corn bran, crude	79 g	79%
Gums, seed gums (includes locust bean, guar)	77.3 g	77.3%
Fungi, Cloud ears, dried	70.1 g	70.1%
Spices, curry powder	53.2 g	53.2%
Spices, cinnamon, ground	53.1 g	53.1%
Spices, savory, ground	45.7 g	45.7%
Baobab powder	44.5 g	44.5%
Pinon Nuts, roasted (Navajo)	43.4 g	43.4%
Wheat bran, crude	42.8 g	42.8%
Spices, rosemary, dried	42.6 g	42.6%
Spices, oregano, dried	42.5 g	42.5%
Spices, coriander seed	41.9 g	41.9%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran	41.3 g	41.3%
Spices, marjoram, dried	40.3 g	40.3%
Spices, sage, ground	40.3 g	40.3%
Spices, fennel seed	39.8 g	39.8%
Carob flour	39.8 g	39.8%
Spices, caraway seed	38 g	38%
Spices, basil, dried	37.7 g	37.7%
Spices, thyme, dried	37 g	37%

Mollusks, oyster, eastern, wild, cooked, moist heat

Mollusks, oyster, eastern, wild, cooked, moist heat is a type of Finfish and Shellfish Products. The most significant nutrients in Mollusks, oyster, eastern, wild, cooked, moist heat are listed below.

Water	78.19 g	78.19%
Energy (calorie)	102 kcal
Energy (joule)	427 kJ
Protein	11.42 g	11.42%
Total lipid (fat)	3.42 g	3.42%
Ash	1.53 g	1.53%
Carbohydrate, by difference	5.45 g	5.45%
Fiber, total dietary	0 g
Sugars, total	1.23 g	1.23%
Sucrose	0 g
Glucose (dextrose)	1.23 g	1.23%
Fructose	0 g
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	0.9 g	0.9%
Calcium, Ca	116 mg	0.12%
Iron, Fe	9.21 mg	0.01%
Magnesium, Mg	35 mg	0.04%
Phosphorus, P	194 mg	0.19%

Nutrients in Mollusks, oyster, eastern, wild, cooked, moist heat